
We’ve got another place in Bryan where you can pick up Kahjok Kimchi House Dried Kimchi: KinderHill Brew Lab in Downtown Bryan.
KinderHill is a small-batch brewpub with Detroit-style pizza and a Biergarten. Now you can grab a bag of our Dried Kimchi while you’re there, too.
Pizza & kimchi. Trust us.
Buy a bag and crush a few pieces over your pizza. You get the fermented flavor of kimchi with a little heat, tang, crunch, and extra zip on top of that crispy pizza.
Or don’t put it on anything.
Open the bag, find a spot in the Biergarten, order one of KinderHill’s beers, and just snack on the kimchi straight from the bag.
That’s one of the things we love about Dried Kimchi: you don’t have to build a whole meal around it. Sometimes it’s a snack. Sometimes it’s a topping. And sometimes kimchi and pizza just make more sense together than you might expect.
Our first Dried Kimchi delivery at KinderHill Brew Lab. Left to right: Fiona Daub, Proprietor, Kahjok Kimchi House; Laura Hill and Jason Kinderman, Owners & Brewers, KinderHill Brew Lab.
You can find KinderHill Brew Lab at 505 W. 31st St. in Downtown Bryan.
